Drag Yourself to Brunch

Over the last several years, the dining category of breakfast and brunch have simply exploded across the nation. On this week's show, we’re looking at the popular weekend ritual in New Orleans and beyond.

Food, Dining, DrinkPoppy TookerJune 5, 2021Poppy Tooker, Louisiana Eats, Louisiana Eats!, Jennifer Weishaupt, Ruby Slipper, Ruby Slipper Cafe, The Ruby Slipper Cafe, Eric Weishaupt, Tujague, Tujague's, Drag Brunch, Chris Jay, Stuffed and Busted, Marilynn's PlaceComment

Growing Culinary Empires

On this week’s show, we learn the ins and outs of building a culinary empire from restaurant vanguards in Louisiana and beyond.

Food, Drink, DiningPoppy TookerJanuary 18, 2020Ari Weinzweig, Jennifer Weishaupt, The Ruby Slipper Cafe, Alon Shaya, Domenica, Saba, Safta, Louisiana Eats, Poppy Tooker, Zingerman'sComment

The Ladies Who Brunch

On this week's show, we meet some people who are working hard to make your weekend brunch an unforgettable experience. We begin with Jennifer Weishaupt, founder and CEO of the Ruby Slipper Restaurant Group. The Ruby Slipper Café has prospered and multiplied in a way that Jennifer and her husband Eric could never have anticipated when they opened their very first Mid City location in 2008. She tells us about her ever-expanding breakfast and brunch empire, now serving hungry diners in locations across four states.

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