Posts tagged Dan Trahant
The Big Game In The Big Easy
The Big Game In The Big Easy

On Sunday, February 9th, over 100,000 people are expected to pack into New Orleans for Super Bowl LIX. This will mark the 11th Super Bowl in the city, tying Miami for most in NFL history. And there's a good reason the big game keeps coming back to the Big Easy: our food and hospitality are second to none. On this week's show, we celebrate iconic Louisiana foods that those swarms of sports fans will be seeking out during their stay.

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Bakery, Book, Chicken, Dining, Food, French Bread, History, RestaurantPoppy TookerSuper Bowl, Super Bowl LIX, NFL, Louisiana Fish Fry, Louisiana Fried Chicken Sandwich Challenge, Mindea Pituk, Caroline Gray, Burke Bischoff, Po'Boy, Poor Boy, Samantha Stein, Dan Trahant, Reily Roods, Blue Plate, Blue Plate Mayonnaise, Pepper Baumer, Crystal Hot Sauce, Poppy Tooker, Louisiana Eats!Comment
Tracking Food Trends
Tracking Food Trends

The fascinating food business is so multifaceted that it's always changing and evolving. On this week’s show, we look at how delicious new products make it from concept to dinner table and how one simple product turned ordinary folks into food celebrities.

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Food, Dining, DrinkPoppy TookerPoppy Tooker, Louisiana Eats, Louisiana Eats!, Harry Hamlin, Renee Guilbault, In the Kitchen with Harry Hamlin, Harry's Famous Pasta Sauce, Pepper Baumer, Crystal Hot Sauce, Ti Martin, Commander's Palace, Crystal Pepper Pulp, Louisiana Fried Chicken Sandwich Challenge, Mindea Pituk, Samantha Stein, Dan Trahant, Reily Roods, Blue PlateComment