Just as with everything in this ongoing pandemic, this year’s Covid Carnival is a far cry from anything we've seen in the past. But there is one constant that remains unchanged and that’s our beloved king cake. No balls, no parades but don’t worry – there is more king cake than ever to go around.

Bakery, Carnival, Food, Mardi GrasPoppy TookerJanuary 30, 2021Louisiana Eats, Poppy Tooker, Morgan Street Bakery, Christine Schmitz, King Cake Humb, Will Samuels, Randazzo's Camellia City Bakery, Lauren Myerscough, Cocktail & SonsComment

King Cake Madness

It’s king cake season, and on this week’s Louisiana Eats, we look at how this Carnival indulgence has become the phenomenon it is today. We begin in at longtime family-run king cake purveyor, Randazzo’s Camellia City Bakery in Slidell.

Food, Drink, DiningPoppy TookerFebruary 16, 2020Randazzo's Camellia City Bakery, King Cake Hub, Will Samuels, Max Messier, Cocktail & Sons, Louisiana Eats, Poppy TookerComment

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