As a young culinary student, Jackie Blanchard strolled the winding streets of Lag-Yol, the tiny French town famous for cutlery. She passed store after store, all proudly proclaiming themselves as “Coutelier” which translates, “Knife Shop.”
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As a young culinary student, Jackie Blanchard strolled the winding streets of Lag-Yol, the tiny French town famous for cutlery. She passed store after store, all proudly proclaiming themselves as “Coutelier” which translates, “Knife Shop.”
Read More