On this week's show, we gather around the table to delve into Thanksgiving stories and recipes. We begin with Chef Kevin Belton. The public television host shares childhood memories of his mother, Sarah Thomas Belton who took Thanksgiving hospitality to a whole new level.
Read MoreBack in the early days of television, the Public Broadcasting System blazed the trail in the genre of food TV with the one and only Julia Child, whose series, The French Chef, changed the way Americans cook and eat.
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