Collection Or Obsession? Louisiana Eats Explores The World Of Culinary Collecting

On this week’s show, we spend a day in the life of Louisiana’s most fascinating culinary collectors.

We begin in the French Quarter at Lucullus Antiques, where owner Patrick Dunne takes us into the mind of a collector and describes his favorite hidden gems of the culinary collecting world.

Food, Drink, Dining, CocktailsPoppy TookerApril 14, 2019Lucullus Antiques, Patrick Dunne, Kitchen Witch, Phillippe LaMancusa, Debbie Lindsey, Ray Bordelon, B.J. Bordelon, Ed PigliaComment

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